KYOCERA WHITE CERAMIC CHEF Set 3-piece Knife Set

Description

Kyocera White Ceramic 3pc Chef Knife Set – Home Accessories | Best Home Decor

The best Kyocera White Ceramic 3pc Chef Knife Set – Home Accessories | Kyocera’s most popular ceramic kitchen knife set includes three Revolution Series knives for any home cook preparing fresh meals. The 16cm Santoku is an all-purpose knife for everyday slicing tasks of fruits and vegetables. The 7.5 cm Tomato knife is perfect for soft fruits. The 7.5 cm Pairing knife can be used for trimming, peeling, and mincing herbs or garnishes.

Lightweight and easy to clean, the blades will not brown food, are rust-proof, and resistant to acids. Ultra-sharp advanced ceramic blades will maintain their edge up to 10X Longer than steel blades. Ideal for slicing vegetables and boneless meats. NOT to be used on hard or frozen foods.

Innovation Black Ceramic Kitchen Cutlery Invented and designed for long-lasting cutting joy.

INNOVATION BLACK features a patented, proprietary ceramic-fused blade that KYOCERA inventors developed for optimal cutting performance while enhancing the durability 2x more than traditional ceramic blades. An extremely sharp, ultra long-lasting edge combined with an ergonomic uniquely designed soft grip handle, this tool will give any cook or chef precise cutting control. A well-balanced, lightweight truly advanced ceramic kitchen knife that will never rust or react to acidic foods for pure, simple, and healthy meal prep.

The Joy in Slicing

A unique cutting experience using the most innovative patented ceramic blade that takes meal prep to the next level. Feel the difference!

Well-balanced Design

Lightweight, well-balanced soft grip handle design that reduces hand and wrist fatigue with repetitive cutting tasks.

Long-lasting Sharpness

Reduce knife maintenance with a razor-like cutting edge that stays sharper 2x longer than traditional white ceramic blades.

Healthy Prep Tool

The solid, non-reactive ceramic blade will never rust or react to foods, making it a pure and healthy approach to cutting fruits, vegetables, and boneless meats.